Thursday, November 24, 2011

Wedding Celebration

A couple requested that I make them a wedding cake for just the two of them.  They were getting married in a private ceremony, and wanted to celebrate that day (and what better way than with cake?) and also save some for later.  They have had my cupcakes before, and loved the blueberry lemon ones.  So, for their cake, I just expanded on those flavors.  The cake was lemon with lemon cream cheese and blueberry jam in the center (one layer).  The cake was iced in buttercream, with buttercream flowers, chocolate monogram and carrot cake bites for the pumpkins on top.  I enjoyed making this for them and going outside of my comfort zone.  Cheers!

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